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AUSTRIAN WINE
     
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From Linz to Vienna and beyond, the Danube (or Blue) River maintains a wonderful sunny climate that makes the Wachau Valley and other nearby regions one of the best places to grow grapes. After a 1985 "glucose" scandal that saw unscrupulous winemakers using anti-freeze on their grapes, Austrian winemaking has returned to its organic origins, producing some of the best wines in Europe. The dominant white wine grape is the green Veltliner, which yields a fruity, tart wine prized by locals. Though Chardonnay, Muller-Thurgau, Muscat-Ottonel, Neuberger, Weissburgunder and Welschriesling are popular also, Austrian Riesling is the premier white grape of the region, yielding some of the finest Riesling wines in the world.


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Products
         
  Available in: 1,000ml bottles
Pack type: 6 per carton
Style: White
Grape: Gruener Veltliner
  Greenish yellow, spicy and fruity. Fresh, spicy style with peppery components. Full and dry in the length. An uncomplicated but expressive and lively white wine for many occasions..
       
  Available in: 750ml bottles
Pack type: 6 per carton
Style: White
Grape: Gruener Veltliner
  Delicate yellow with sparkling green reflexes, fresh, fruity and with fine spice, elegant and harmonious with spicy fruit and youthfully fresh acidity. Servus white wine combines the best qualities of the grapes Grüner Veltliner, Welschriesling and Pinot Blanc.
         
LENZ MOSER
BLAUFRANKIRSCH
1 LITRE.

  Available in: 1,000ml bottles
Pack type: 6 per carton
Style: Red
Grape: Blaufrankirsch
  Dark ruby red, fine fragrance of blackberries. Characterful and moderately tannic with well-structured, strong body. Pleasantly fine acidity with characteristically soft tanginess and dry finish. This stylish red wine surprises with its fruit and drinkability.